Recipe

Recipe

Taste of the past – Old Time Fudge

This makes enough to share with others. Taste of the Past Old Time Fudge – Five Pounds 5 cups sugar 2 sticks margarine 2 small pks. Choc. Chips 2 cups pecans 1 large can evaporated milk 1 jar Hipolite (Marshmallow crème) 1 tsp. Vanilla Mix sugar & creams together. Cook until hot, add margarine. Let […]

Recipe

Taste of the past – Codfish Ball from 1908

(Excerpt transcribed from Crenshaw County News, Luverne, Alabama January 16, 1908) CODFISH BALL Boil one cup of codfish with four good-sized potatoes. When done mash potatoes and fish together, Add good-sized piece of butter and little pepper and one egg, beaten. Roll in a little flour to form balls and place in frypan. Fry brown […]